Big Green Egg Medium

Big Green Egg Medium

The Big Green Egg is the most famous and popular kamado in the world. Its creator began manufacturing it in the 1970s, taking advantage of the innovations that NASA had developed in ceramic materials with high thermal resistance.
Until then, the company had been importing kamados from Japan and other Asian countries, where it originated.
The innovation in materials was crucial, as the original kamados were made of clay or terracotta and cracked very easily under any thermal shock.

With the new ceramic material, the Big Green Egg could cook at high temperatures even outdoors, no matter if it started raining or even snowing on the kamado cooking a pizza at 300 degrees, for example.
This resistance allows you to enjoy the Big Gren Egg all year round, regardless of the weather. Its uses are multiple, as you can cook everything you could do on a grill, plus everything you could do in an oven (even bread, rice, pastries) but enriching everything with the unique touch of the embers.

The Big Green Egg Medium is compact enough to fit in a small urban garden, patio or balcony. And yet it's big enough to grill, smoke, stew or bake for 6-8 people. With a Medium in your garden, you can invite family or friends over to enjoy a great meal together. This is one of the reasons why this EGG is one of our most popular models.

Main Characteristics

- Enamelled ceramic lid with chimney.

- Adjustable regulator for precise temperature control.

- Thermometer integrated in the lid.

- Stainless steel grate.

- Ceramic fire ring that acts as a heat diffuser and grill support.

- Ceramic charcoal pan.

- Resistant and insulating ceramic base.

- Cooking surface: 1.140 cm2.

- Grill diameter: 40 cm.

- Height: 72 cm.

- Weight: 51 kg.

- Manufacturer: Big Green egg