Chimichurri Rub

Chimichurri Rub.

A traditional mix of South American flavours, like garlic, chili and red pepper. Sprinkle generously over beef or seafood before putting it on the barbecue.

- Good for beef and chicken.

- Contains 100 g.

- Ingredients: sea salt, garlic, paprika, parsley, onion, chili, red bell pepper, cumin, oregano, coriander, lemon juice powder (maltodextrin, lemon juice, anti-caking agent), bay leaves. Not irradiated.

*Note: may contain traces of celery, gluten, mustard, sesame, soy and sulfur dioxide.